Group Catering
Served with pita bread, dressing, plates, utensils & napkins
Menu #2 - $17.95 / per person
Pick One Protein + Pick 1 Salad
Chicken Kabob/Chicken or Beef Shawarma/Gyros (pick protein)
Served with hummus and choice of Greek Salad or House Salad
Dessert Included
Salads
Serves approximately 10 people
Greek Salad - $59
Crisp romaine lettuce, tomatoes, cucumbers, topped with feta cheese & black olives, served with Greek dressing
Tabbouleh Salad - $61
The national salad of lebanon-chopped parsley, tomatoes, mint, green onions, cracked wheat in extra virgin olive oil & lemon
Fattouch - $47
A mixture of lettuce, tomatoes, cucumber, parsley & toasted bits of pita bread, served with our own special dressing
Hummus - $49
A traditional dip of chick peas, tahina, lemon juice & olive oil
Baba Ghanuj - $49
A dip of roasted eggplant, blended with tahina, lemon juice, garlic & topped with extra virgin olive oil
Labneh - $49
A dip of thickened yogurt with olive oil, dried mint & a touch of garlic
Catering a la carte - Trays
Serves approximately 10 people
Chicken Kabob - $75
Chicken breast marinated with extra virgin olive oil, herbs and spices - skewered and charbroiled to perfection \ 45 pieces - 1.5oz each
Shish Kabob - $125
Skewered royal chunks of filet marinated with extra virgin olive oil, herbs and spices charbroiled to perfection \ 45 pieces - 1.5oz each
Gyros - $62
Thinly sliced spiced lamb and beef, Greek style with tahina
Beef Shawarma - $79
Thinly sliced beef marinated in Lebanese herbs and spices, served with tahini sauce
Chicken Shawarma - $79
Thinly sliced chicken marinated in Lebanese herbs and spices, served with garlic sauce
Kafta kabob - $75
Ground beef mixed with parsley, onion, Pine nuts, herbs and spices Served with Grilled Onion/Tomatoes on Top
Chicken Rigatoni $69
Calabrian Chili, Cherry Tomato and Basil
Grilled Chicken and Vegetables - $79 / $97 with rice
Fresh vegetables seasoned with spices mixed with chicken and grilled with sesame
Basmati Rice Tray - $33
Catering a la carte
Dolma (Vegetarian Grape Leaves) - $29 / dozen
Hand -rolled grape leaves stuffed with spiced rice, parsley and tomato
FALAFEL - $23 / dozen
Vegetarian chick pea patties mixed with herbs, exotic middle eastern spices, cooked to a golden brown and served with tahina sauce
Kebbeh - $4.50 / each
Fried meat with cracked wheat, stuffed with a mixture of meat and onion